Really, really, REALLY nice salad, etc.

I'm still really into tuna salads, and this one I made yesterday, was extra nice =P~~~ Just iceberg lettuce, tin of tuna (for once, the cats were out, so I didn't have to share!), cherry tomatoes, cucumber, stuffed green olives, and French dressing - and a bagel to go with it. Mmmmm.. I could eat that everyday! Actually, I pretty often do, only usually it's without the olives and dressing.

 
I've been having lots of Tesco quiche, plain bagels and Finnish rye bread as well, with tuna / prosciutto di parma / brie, etc. I ran out of Finnish rye bread, though, but I'm going to Finland soon, so hopefully there's room in the bag for some more rye bread, when I come back..


This is crispy duck with egg fried rice, from China Kitchen, Bray. Absolutely gorgeous!! (Btw, the portion is much bigger than this, I just happened to grab a small plate, so couldn't fit more on it in one go.. This is not even a half of the whole portion!)

Jeez, feeling a bit lame to tag this with 'recipe', but in case I'm trying to remember what was in that really nice tuna salad.. LOL