Saturday, 9 November 2013
I had an early morning cooking session, to make yet another version of the spaghetti dish (a.k.a. penne dish, just replacing the penne with spaghetti, lol).. Meant to take more pictures, but D needed to make some toast while I was cooking, so I had no room to take pictures of it all;
More or less the same as usual - beef mince, onions, broccoli, vine tomatoes, flat mushrooms.. Really, really nice.
On Thursday (I think..), I made cured salmon again. I made some gourmet sambos (lol..) with Finnish rye bread and mixed lettuce (just enough for decoration, haha..) =D
This doesn't really look very pleasing, but it was a nice quick meal.. LIDL "seafood mix" (which kind of promised more than it was - "fish mix" would have desribed it better.. OK, fish is seafood, but when it says seafood, you kind of expect there to be something else as well..), mixed lettuce, white bread, and wholegrain mustard. I just nuked the fish bits for about 90 seconds, and that was it. Thatsit had several pieces of salmon =)